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6.4 Quart Enameled Cast Iron Dutch Oven with Lid for Oven Cooking
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$14.99
Regular price
$14.99
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$19.99
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The Foundation of Family Meals
Designed for everyday cooking and family-sized meals, this enameled cast iron Dutch oven combines substantial heat retention with a practical cooking capacity. The cast iron body features an enamel coating that eliminates the need for seasoning commonly associated with traditional bare cast iron cookware. With a 11 in diameter cooking surface and a total height of 8 in including the lid, it accommodates soups, stews, casseroles, bread loaves, and roasted dishes. The fitted lid includes raised interior condensation points that help redistribute moisture during cooking.
The Kitchen's Multi-Tasking Classic
This Dutch oven supports a wide range of cooking methods, including searing, braising, simmering, roasting, baking, and one-pot meal preparation. The 6.4 quart capacity offers room for batch cooking, family dinners, and meal preparation. Compatible with induction, gas, ceramic, and electric cooktops, it integrates easily into different kitchen setups. The enamel-coated interior promotes quick food release while simplifying cleanup after cooking. Double side handles provide a stable grip when transferring the pot between stovetop, oven, countertop, and dining areas. Oven compatibility up to 500°F allows for bread baking, slow-cooked recipes, and high-temperature roasting applications.
The Last Pot to Leave the Counter
The enamel-coated surface is designed for straightforward maintenance without the seasoning routines required by traditional cast iron cookware. After use, the smooth interior and exterior surfaces can be cleaned with warm water and non-abrasive cleaning tools. Integrated side handles make the pot simpler to move between cooking and serving areas when appropriate cookware protection is used. When not in use, the lid stacks neatly on the pot for organized storage.
Product Benefits
6.4 Quart Capacity: Suitable for soups, stews, bread baking, roasts, and family-sized recipes.
Enameled Cast Iron: Cast iron core with enamel coating that does not require seasoning.
Cooktop Ready: Works with induction, gas, ceramic, electric cooktops, and ovens up to 500°F.
Moisture Lid: Raised interior lid pattern helps collect and return condensation during cooking.
Specifications
Capacity: 6.4 Quart
Temperature: Up to 500°F
Weight: 4.8 lb
Material: Enamel-coated cast iron
Compatibility: Induction, gas, ceramic, electric, and oven
Cleaning: Hand wash recommended with non-abrasive cleaning tools